'Umeke Kitchen + BarMenu
Executive Chef Ben Takahashi brings Kaua'i fresh cuisine to new heights in this hyper local Koloa restaurant. Working with local ranchers, purveyors, fisherman and The Farm, Chef Takahashi's dishes are rooted in Hawaiian Regional cuisine. Complement your meals with craft beers, cocktails and sommelier wine pairings. Check out the Chef's Table 4-course prix-fixe dinners each Wednesday. 'Umeke is open for breakfast daily and dinner Monday - Saturday.
Makai Grill + BarMenu
This poolside eatery specializes in no-fuss dishes made with produce from The Farm. Featuring local specialties like poke bowls and musubis, plus salads and sandwiches the lunch menu is sure to delight. Makai Grill + Bar is open for lunch, snack and bar service daily and Sunday Funday dinner.